Cactus Club Cafe Banks Road Menu

Cactus Club Cafe Banks Road offers a vibrant menu that expertly blends classic Canadian flavors with international flair. Signature dishes like the Peppercorn Steak and Blackened Creole Chicken showcase bold, comforting tastes, while lighter options such as the Tuna Poke Bowl and Green Goddess Salad provide fresh, vibrant alternatives. Chef Rob Feenie’s Butternut Squash Ravioli with Prawns is a standout, balancing rich mascarpone and truffle butter with perfectly sautéed seafood. The variety extends to shareable starters like the Wagyu Beef Carpaccio and Tuna Stack, each layered with distinct textures and flavors. For casual cravings, the Rob's Crispy Chicken Sandwich and Baja Fish Tacos deliver satisfying bites with a creative twist. Complementing the food, the cocktail selection—including the refreshing Peach Bellini and Aperol Spritz—adds a lively touch to the dining experience. This menu captures a spirited yet approachable atmosphere, making it ideal for everything from family dinners to relaxed gatherings. Overall, the culinary offerings here impress with quality, balance, and thoughtful execution.